Maica’s Trading Mushroom began with growing veggies and grains. Ms. Pilar Villaver who was a former OFW for 2 years sought to venture on agriculture to tend to their farm and be with her family. With strong involvement with the community, she gathered experiences through trainings and seminars given by various government agencies, including ATBI.

She has been operating her business for more than 3 years. Not long after, she begins to cultivate mushroom production and became a volume distributor of fresh oyster mushroom in their community. Ms. Villaver is passionate about her farming venture. She ensures that the goods she is selling are entirely fresh and nutritious.